Recombinant Human Myc-associated zinc finger protein (MAZ)
Product Specifications
CAS Number
9000-83-3
Gene Name
[MAZ]
NCBI Gene ID
4150
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[MAZ; MAZ; PUR1; ZF87; Pur-1; SAF-1; SAF-2; SAF-3; Zif87; ZNF801; ZNF801; MAZI; SAF-1]
Short Name
[Myc-associated zinc finger protein (MAZ)]
Other Product Names
[myc-associated zinc finger protein isoform 2; Myc-associated zinc finger protein; myc-associated zinc finger protein; MYC associated zinc finger protein; Pur-1; Purine-binding transcription factor; Serum amyloid A-activating factor-1; SAF-1; Transcription factor Zif87; ZF87; Zinc finger protein 801]
NCBI GI Number
110347459
NCBI Accession Number
NP_001036004.1
NCBI GB Accession Number
NM_001042539.2
Uniprot Accession Number
P56270
Available Sizes
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