POPi
POPi (phloridzin oxidation product i) is a colorless oxidation product of phloridzin catalyzed by the apple polyphenol oxidase with DPPH radicalscavenging activity. POPi can be utilized in antioxidant research[1].
Product Specifications
CAS Number
769160-81-8
UNSPSC
12352005
Target
Endogenous Metabolite
Type
Natural Products
Related Pathways
Metabolic Enzyme/Protease
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/popi.html
Smiles
OC(CCC1=C(C2=C(C=C(C=C2O)O)O[C@@H]3O[C@@H]([C@H]([C@@H]([C@H]3O)O)O)CO)C=C(C(O)=C1)O)=O
Molecular Formula
C21H24O12
Molecular Weight
468.41
References & Citations
[1]Benguo L, et al. Enzymatic preparation and antioxidant activity of the phloridzin oxidation product, Journal of Food Biochemistry, 30 November 2017
Shipping Conditions
Room temperature
Scientific Category
Natural Products
Clinical Information
No Development Reported
Frequently Asked Questions
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