β-Glucosidase, almond
β-Glucosidase, almond is the rate-limiting enzyme in cellulose degradation. β-Glucosidase is a major group among glycoside hydrolases. β-Glucosidase is involved in the degradation of cellulose in soils and has potential for monitoring soil quality[1][2][3].
Product Specifications
CAS Number
9001-22-3
UNSPSC
12352204
Hazard Statement
H334
Target
Glycosidase
Type
Enzyme
Related Pathways
Metabolic Enzyme/Protease
Applications
Metabolism-sugar/lipid metabolism
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/β-glucosidase-almond.html
Solubility
10 mM in DMSO
Smiles
[b-Glucosidase]
Precautions
H334
References & Citations
[1]Benjamin L.Turner, et al. β-Glucosidase activity in pasture soils. Applied Soil Ecology, 2002, 157-162.|[2]Zang X, et al. The structural and functional contributions of β-glucosidase-producing microbial communities to cellulose degradation in composting. Biotechnol Biofuels. 2018 Feb 27;11:51.|[3]Ketudat Cairns JR, et al. β-Glucosidases. Cell Mol Life Sci. 2010 Oct;67 (20) :3389-405.|[4]Stott D E, et al. Evaluation of β‐glucosidase activity as a soil quality indicator for the soil management assessment framework. Soil Science Society of America Journal, 2010, 74 (1) : 107-119.
Shipping Conditions
Room Temperature
Storage Conditions
Store at -20°C for 2 years
Scientific Category
Enzyme
Clinical Information
No Development Reported
Available Sizes
Frequently Asked Questions
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