FANK1, 1- 345aa, Human, His tag, E Coli

Can be stored at 4 °C short term (1-2 weeks).<br>For long term storage, aliquot and store at -20 °C or -70 °C.<br>Avoid repeated freezing and thawing cycles.

[fibronectin type 3 and ankyrin repeat domains protein 1 isoform 2; Fibronectin type 3 and ankyrin repeat domains protein 1; fibronectin type 3 and ankyrin repeat domains protein 1; fibronectin type III and ankyrin repeat domains 1]