PNP, 1-289aa, Human, His tag, E Coli (Bioactivity Validated)

Can be stored at 4 °C short term (1-2 weeks).<br>For long term storage, aliquot and store at -20 °C or -70 °C.<br>Avoid repeated freezing and thawing cycles.

[purine nucleoside phosphorylase; Purine nucleoside phosphorylase; purine nucleoside phosphorylase; purine nucleoside phosphorylase; Inosine phosphorylase; Inosine-guanosine phosphorylase]