Dnak, 385-638aa, E Coli, E Coli

Can be stored at 4 °C short term (1-2 weeks).<br>For long term storage, aliquot and store at -20 °C or -70 °C.<br>Avoid repeated freezing and thawing cycles.

[chaperone Hsp70, with co-chaperone DnaJ; Chaperone protein DnaK; chaperone Hsp70, with co-chaperone DnaJ; HSP70; Heat shock 70 kDa protein; Heat shock protein 70]