Human Fatty Acid Binding Protein-3
Product Specifications
Storage Conditions
Lyophilized Fatty Acid Binding Protein-3 although stable at room temperature for 3 weeks, should be stored desiccated below -18 °C. Upon reconstitution FABP3 should be stored at 4 °C between 2-7 days and for future use below -18 °C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.
Short Name
[Fatty Acid Binding Protein-3]
Available Sizes
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