What is the catalog number for ABCA8 Antibody?

The catalog number for ABCA8 Antibody is orb1246595.

What sizes are available for ABCA8 Antibody?

ABCA8 Antibody is available in the following size(s): 0.1 mg.

Is ABCA8 Antibody in stock?

ABCA8 Antibody is currently made to order / not held in immediate stock. Contact us for lead time.

ABCA8 Antibody

Product Specifications

Product Name Alternative

ABCA8, ATP-binding cassette, sub-family A (ABC1), member 8, KIAA0822, MGC163152, ATP-binding cassette, sub-family A member 8

UniProt

O94911

Immunogen

The immunogen for this antibody is: C-KEQELGDFEEDFD

Target

ABCA8

Clonality

Polyclonal

Conjugation

Unconjugated

Field of Research

Signal Transduction

Purification

Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide.

Concentration

500 ug/mL

Form

Liquid

Storage Conditions

Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles.

Notes

For research use only.

Applications Notes

Peptide ELISA: antibody detection limit dilution 1:4000.Western Blot:Preliminary experiments gave an approx. 50-55kDa band in Human Brain (Cerebellum, Cerebral Cortex, Frontal Cortex), Heart, Skeletal Muscle and Testis lysates after 0.3μg/mL antibody staining. Please note that currently we cannot find an explanation in the literature for the band we observe given the calculated size of 179kDa according to NP_009099.1. The 50-55kDa band was successfully blocked by incubation with the immunizing peptide. We would appreciate any feedback from people in the field - have any results been reported with other antibodies/lysates? Have any further splice variants/modified forms been reported?

Prediction Reactivity

Human

Tested Applications

ELISA

NCBI Accession Number

NP_009099.1

Host or Source

Goat

Preservative

Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH 7.3 with 0.5% bovine serum albumin. Aliquot and store at -20°C. Minimize freezing and thawing.