What is the catalog number for LRP1 Antibody?

The catalog number for LRP1 Antibody is orb1248058.

What sizes are available for LRP1 Antibody?

LRP1 Antibody is available in the following size(s): 0.1 mg.

Is LRP1 Antibody in stock?

LRP1 Antibody is currently made to order / not held in immediate stock. Contact us for lead time.

LRP1 Antibody

Product Specifications

Product Name Alternative

LRP1, low density lipoprotein receptor-related protein 1, A2MR, APOER, APR, CD91, IGFBP3R, LRP, LRP1A, TGFBR5, LRP-1, TbetaR-V/LRP-1/IGFBP-3 receptor, alpha-2-macroglobulin receptor, apolipoprotein E receptor, prolow-density lipoprotein receptor-related p

UniProt

Q6PJ72

Immunogen

The immunogen for this antibody is: C-TNSDNANAQQKTS

Target

LRP1

Clonality

Polyclonal

Conjugation

Unconjugated

Field of Research

Stem Cell & Developmental Biology

Purification

Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide.

Concentration

500 ug/mL

Form

Liquid

Storage Conditions

Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles.

Notes

For research use only.

Applications Notes

Peptide ELISA: antibody detection limit dilution 1:2000.Western Blot:Not yet tested - our routinely used western blotting protocol does not allow detection of proteins as large as the calculated size of 505kDa according to NP_002323.2. Therefore we cannot recommend an optimal concentration and the antibody is an aspiring product. We would appreciate any feedback from people in the field - have any results been reported with other antibodies/lysates? Have any further splice variants/modified forms been reported?

Prediction Reactivity

Bovine, Canine, Human, Porcine

Tested Applications

ELISA

NCBI Accession Number

NP_002323.2

Host or Source

Goat

Preservative

Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH 7.3 with 0.5% bovine serum albumin. Aliquot and store at -20°C. Minimize freezing and thawing.