Lycopersicon esculentum (Tomato) Lectin
Lycopersicon esculentum (Tomato) Lectin (LEL) specifically recognizes and binds to sugar structures, that combines with fluorescein for fluorescent labeling and imaging of cells and tissues. Lycopersicon esculentum (Tomato) Lectin is used to visualizes the vasculature within transplanted tissues by labeling with fluorescein[1].
Product Specifications
Product Name Alternative
LEL
UNSPSC
12352200
Target
Biochemical Assay Reagents
Type
Biochemical Assay Reagents
Related Pathways
Others
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/lycopersicon-esculentum-tomato-lectin.html
Smiles
[Lycopersiconesculentum(Tomato)Lectin]
References & Citations
[1]Watson CL, et al., Intravenous Tomato Lectin Injection to Assess Functional Vasculature. Bio Protoc. 2015 Oct 20;5 (20) :e1619.
Shipping Conditions
Room temperature
Scientific Category
Biochemical Assay Reagents
Clinical Information
No Development Reported
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YBX1, ID (YBX1, NSEP1, YB1, Nuclease-sensitive element-binding protein 1, CCAAT-binding transcription factor I subunit A, DNA-binding protein B, Enhancer factor I subunit A, Y-box transcription factor, Y-box-binding protein 1) (Azide free) (HRP)
