Recombinant Mycoplasma pneumoniae Putative proline iminopeptidase (pip)
Product Specifications
CAS Number
9000-83-3
Gene Name
[pip]
NCBI Gene ID
876978
Reactivity
Mycoplasma pneumoniae (strain #29342 / M129)
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.<br>Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
Other Gene Names
[pip; pip; B01_orf309; PIP; PAP]
Short Name
[Putative proline iminopeptidase (pip)]
Other Product Names
[proline iminopeptidase; Putative proline iminopeptidase; proline iminopeptidase; Prolyl aminopeptidase; PAP]
NCBI GI Number
13507761
NCBI Accession Number
NP_109710.1
NCBI GB Accession Number
NC_000912.1
Uniprot Accession Number
P75092
Available Sizes
Frequently Asked Questions
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