Recombinant Zea mays (Maize) Sucrose synthase 1 (SH-1), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[SH-1]
NCBI Gene ID
542365
Reactivity
Maize
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.<br>Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
Other Gene Names
[SH-1; SH-1; sh1; GRMZM2G089713]
Short Name
[Sucrose synthase 1 (SH-1)]
Other Product Names
[sucrose synthase 1; Sucrose synthase 1; sucrose synthase 1; Shrunken-1; Sucrose-UDP glucosyltransferase 1]
NCBI GI Number
1119202035
NCBI Accession Number
NP_001105411.2
NCBI GB Accession Number
NM_001111941.2
Uniprot Accession Number
P04712
Available Sizes
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