Recombinant Saccharomyces cerevisiae GTP-binding nuclear protein GSP1/CNR1 (GSP1)

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.<br>Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.

[Ran GTPase GSP1; GTP-binding nuclear protein GSP1/CNR1; Ran GTPase GSP1; Chromosome stability protein 17; GTPase Ran homolog; Genetic suppressor of PRP20-1]