Recombinant Triticum aestivum Glutenin, low molecular weight subunit 1D1

Product Specifications

CAS Number

9000-83-3

Reactivity

Wheat

Storage Conditions

Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C. Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Short Name

[Glutenin]

Other Product Names

[Glutenin, low molecular weight subunit 1D1; Glutenin, low molecular weight subunit 1D1]

NCBI GI Number

121457

NCBI Accession Number

P10386.1

Uniprot Accession Number

P10386

Available Sizes

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