Recombinant Bacillus subtilis Expansin-yoaJ
Product Specifications
Gene Name
[YOAJ]
Reactivity
BACSU
Storage Conditions
Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C. Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[yoaJ]
Short Name
[Expansin-yoaJ]
Other Product Names
[expansin-YoaJ; Expansin-YoaJ; EXLX1]
NCBI GI Number
16078923
NCBI Accession Number
NP_389744.1
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
O34918
CAS Number
9000-83-3
Available Sizes
Curated Selection
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