Recombinant Rattus norvegicus Protein S100-A8
Product Specifications
Gene Name
[S100-A8]
NCBI Gene ID
116547
Reactivity
Rat
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C,-80°C. The shelf life of lyophilized form is 12 months at -20°C,-80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Other Gene Names
[S100a8; S100a8; Mrp8; Mrp8; MRP-8; p8]
Short Name
[S100-A8]
Other Product Names
[protein S100-A8; Protein S100-A8; protein S100-A8; S100 calcium binding protein A8; Calgranulin-A; Migration inhibitory factor-related protein 8; MRP-8; p8; S100 calcium-binding protein A8]
NCBI GI Number
281485600
NCBI Accession Number
NP_446274.2
NCBI GB Accession Number
NM_053822.2
Uniprot Accession Number
P50115
CAS Number
9000-83-3
Available Sizes
Curated Selection
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