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Recombinant Bacillus subtilis Expansin-yoaJ

Product Specifications

Gene Name

[YOAJ]

Reactivity

BACSU

Storage Conditions

Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C. Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Other Gene Names

[yoaJ]

Short Name

[Expansin-yoaJ]

Other Product Names

[expansin-YoaJ; Expansin-YoaJ; EXLX1]

NCBI GI Number

16078923

NCBI Accession Number

NP_389744.1

NCBI GB Accession Number

NC_000964.3

Uniprot Accession Number

O34918

CAS Number

9000-83-3

Available Sizes

Curated Selection

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