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Parvalbumin/PVALB Protein, Human, Recombinant (His Tag)

Product Specifications

CAS Number

9000-83-3

Gene Name

[PVALB]

Storage Conditions

Samples are stable for up to twelve months from date of receipt at -20 degree C to -80 degree C. Store it under sterile conditions at -20 degree C to -80 degree C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.<br>In general, recombinant proteins are provided as lyophilized powder which are shipped at ambient temperature. Bulk packages of recombinant proteins are provided as frozen liquid.<br>They are shipped out with blue ice.

Other Gene Names

[PVALB]

Short Name

[Parvalbumin/PVALB]

Other Product Names

[parvalbumin; Parvalbumin alpha]

NCBI GI Number

35290

NCBI Accession Number

CAA44792.1

Uniprot Accession Number

P20472

Available Sizes

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