Parvalbumin/PVALB Protein, Human, Recombinant (His Tag)
Product Specifications
CAS Number
9000-83-3
Gene Name
[PVALB]
Storage Conditions
Samples are stable for up to twelve months from date of receipt at -20 degree C to -80 degree C. Store it under sterile conditions at -20 degree C to -80 degree C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.<br>In general, recombinant proteins are provided as lyophilized powder which are shipped at ambient temperature. Bulk packages of recombinant proteins are provided as frozen liquid.<br>They are shipped out with blue ice.
Other Gene Names
[PVALB]
Short Name
[Parvalbumin/PVALB]
Other Product Names
[parvalbumin; Parvalbumin alpha]
NCBI GI Number
35290
NCBI Accession Number
CAA44792.1
Uniprot Accession Number
P20472
Available Sizes
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