SNAP-25 Protein, Human, Recombinant (His Tag)
Product Specifications
CAS Number
9000-83-3
Gene Name
[SNAP25]
NCBI Gene ID
6616
Storage Conditions
Samples are stable for up to twelve months from date of receipt at -20 degree C to -80 degree C. Store it under sterile conditions at -20 degree C to -80 degree C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.<br>In general, recombinant proteins are provided as lyophilized powder which are shipped at ambient temperature. Bulk packages of recombinant proteins are provided as frozen liquid.<br>They are shipped out with blue ice.
Other Gene Names
[SNAP25; SNAP25; RIC4; SEC9; SNAP; RIC-4; SNAP-25; bA416N4.2; dJ1068F16.2; SNAP; SNAP-25; SUP]
Short Name
[SNAP-25]
Other Product Names
[synaptosomal-associated protein 25 isoform SNAP25A; Synaptosomal-associated protein 25; synaptosomal-associated protein 25; SUP; super protein; resistance to inhibitors of cholinesterase 4 homolog; synaptosomal-associated protein, 25kDa; Super protein; SUP; Synaptosomal-associated 25 kDa protein]
NCBI GI Number
18765733
NCBI Accession Number
NP_003072.2
NCBI GB Accession Number
NM_003081.3
Uniprot Accession Number
P60880
Available Sizes
Frequently Asked Questions
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