Rabbit anti-Saccharomyces cerevisiae (strain Lalvin QA23)(Baker's yeast) SHU2 Polyclonal Antibody
Product Specifications
Gene Name
[SHU2]
Reactivity
Saccharomyces cerevisiae (strain Lalvin QA23)(Baker's yeast)
Storage Conditions
Upon receipt, store at -20 degree C or -80 degree C. Avoid repeated freeze.
Other Gene Names
[SHU2]
Short Name
[SHU2]
Other Product Names
[Suppressor of hydroxyurea sensitivity protein 2; Suppressor of hydroxyurea sensitivity protein 2]
NCBI GI Number
338819463
NCBI Accession Number
E7KLI6.1
Uniprot Accession Number
E7KLI6
CAS Number
9007-83-4
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