Recombinant Escherichia coli Prophage outer membrane lipoprotein RzoR (rzoR)

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. <br>Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C.<br>The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

[MULTISPECIES: prophage lysis lipoprotein RzoD; Prophage outer membrane lipoprotein RzoR; Outer membrane lipoprotein Rz1 from lambdoid prophage Rac; Spanin from lambdoid prophage Rac, outer membrane subunit]