Recombinant Schizosaccharomyces pombe Putative elongation of fatty acids protein 1 (SPAC1B2.03c), partial
Selected Variant
MBS7102249
Size: Inquire
Product Specifications
CAS Number
9000-83-3
Gene Name
[SPAC1B2.03c]
NCBI Gene ID
2542505
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[SPAC1B2.03c; SPAC1B2.03c]
Short Name
[Putative elongation of fatty acids protein 1 (SPAC1B2.03c)]
Other Product Names
[GNS1/SUR4 family protein (predicted); Putative elongation of fatty acids protein 1; GNS1/SUR4 family protein (predicted); 3-keto acyl-CoA synthase SPAC1B2.03c]
NCBI GI Number
19114842
NCBI Accession Number
NP_593930.1
NCBI GB Accession Number
NM_001019359.2
Uniprot Accession Number
Q9UTF7
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