Recombinant Oryza sativa subsp. japonica 3-hydroxyacyl-CoA dehydratase PASTICCINO 2A (PAS2A), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[PAS2A]

NCBI Gene ID

4335343

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[LOC4335343; PAS2A; HACD; PAS2A; OsJ_14083; HACD; PAS2A]

Short Name

[3-hydroxyacyl-CoA dehydratase PASTICCINO 2A (PAS2A)]

Other Product Names

[very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; Very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; 3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; HACD; PAS2A; Protein tyrosine phosphatase-like protein]

NCBI GI Number

1002258825

NCBI Accession Number

XP_015633753.1

NCBI GB Accession Number

XM_015778267.1

Uniprot Accession Number

Q7XSZ4