Recombinant Oryza sativa subsp. japonica 3-hydroxyacyl-CoA dehydratase PASTICCINO 2A (PAS2A), partial
Product Specifications
Gene Name
[PAS2A]
NCBI Gene ID
4335343
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[LOC4335343; PAS2A; HACD; PAS2A; OsJ_14083; HACD; PAS2A]
Short Name
[3-hydroxyacyl-CoA dehydratase PASTICCINO 2A (PAS2A)]
Other Product Names
[very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; Very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; 3-hydroxyacyl-CoA dehydratase PASTICCINO 2A; HACD; PAS2A; Protein tyrosine phosphatase-like protein]
NCBI GI Number
1002258825
NCBI Accession Number
XP_015633753.1
NCBI GB Accession Number
XM_015778267.1
Uniprot Accession Number
Q7XSZ4
CAS Number
9000-83-3
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