Recombinant Mouse Taste receptor type 2 member 109 (Tas2r109), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[Tas2r109]
NCBI Gene ID
387343
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[Tas2r109; Tas2r109; T2R09; mGR09; Tas2r9; mt2r62; T2R109; mT2R62]
Short Name
[Taste receptor type 2 member 109 (Tas2r109)]
Other Product Names
[taste receptor type 2 member 109; Taste receptor type 2 member 109; taste receptor type 2 member 109; taste receptor, type 2, member 109]
NCBI GI Number
46309583
NCBI Accession Number
NP_996900.1
NCBI GB Accession Number
NM_207017.1
Uniprot Accession Number
Q7M707
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
MBS1480181-01 0.02 mg (E-Coli)
Recombinant Shigella flexneri Lipoprotein-releasing system ATP-binding protein LolD (lolD)
Ask
View Details 
MBS1480181-02 0.1 mg (E-Coli)
Recombinant Shigella flexneri Lipoprotein-releasing system ATP-binding protein LolD (lolD)
Ask
View Details 
MBS1480181-03 0.02 mg (Yeast)
Recombinant Shigella flexneri Lipoprotein-releasing system ATP-binding protein LolD (lolD)
Ask
View Details MBS1480181-04 0.1 mg (Yeast)
Recombinant Shigella flexneri Lipoprotein-releasing system ATP-binding protein LolD (lolD)
Ask
View Details MBS1480181-05 0.02 mg (Baculovirus)
Recombinant Shigella flexneri Lipoprotein-releasing system ATP-binding protein LolD (lolD)
Ask
View Details MBS1480181-06 0.02 mg (Mammalian-Cell)
Recombinant Shigella flexneri Lipoprotein-releasing system ATP-binding protein LolD (lolD)
Ask
View Details