Recombinant Kluyveromyces lactis GPI ethanolamine phosphate transferase 2 (LAS21), partial

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

[uncharacterized protein KLLA0_F01705g; GPI ethanolamine phosphate transferase 2; hypothetical protein; Glycosylphosphatidylinositol-anchor biosynthesis protein 7]