Recombinant Kluyveromyces lactis Increased recombination centers protein 22

Product Specifications

CAS Number

9000-83-3

NCBI Gene ID

2892972

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[KLLA0_D13816g; IRC22]

Short Name

[Increased recombination centers protein 22]

Other Product Names

[uncharacterized protein KLLA0_D13816g; Increased recombination centers protein 22; hypothetical protein]

NCBI GI Number

50307399

NCBI Accession Number

XP_453678.1

NCBI GB Accession Number

XM_453678.1

Uniprot Accession Number

Q6CQW1

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