Recombinant Kluyveromyces lactis Increased recombination centers protein 22
Product Specifications
CAS Number
9000-83-3
NCBI Gene ID
2892972
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[KLLA0_D13816g; IRC22]
Short Name
[Increased recombination centers protein 22]
Other Product Names
[uncharacterized protein KLLA0_D13816g; Increased recombination centers protein 22; hypothetical protein]
NCBI GI Number
50307399
NCBI Accession Number
XP_453678.1
NCBI GB Accession Number
XM_453678.1
Uniprot Accession Number
Q6CQW1
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