Recombinant Aspergillus oryzae High osmolarity signaling protein sho1 (sho1), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[sho1]
NCBI Gene ID
5995616
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[AO090701000763; sho1]
Short Name
[High osmolarity signaling protein sho1 (sho1)]
Other Product Names
[high osmolarity signaling protein Sho1; High osmolarity signaling protein sho1; hypothetical protein; Osmosensor sho1]
NCBI GI Number
317149639
NCBI Accession Number
XP_001823559.2
NCBI GB Accession Number
XM_001823507.2
Uniprot Accession Number
Q2U7N9
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