Recombinant Schizosaccharomyces pombe Uncharacterized protein C594.02c (SPCC594.02c), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[SPCC594.02c]
NCBI Gene ID
2538998
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[SPCC594.02c; SPCC594.02c]
Short Name
[Uncharacterized protein C594.02c (SPCC594.02c)]
Other Product Names
[conserved fungal protein; Uncharacterized protein C594.02c; conserved fungal protein]
NCBI GI Number
19075288
NCBI Accession Number
NP_587788.1
NCBI GB Accession Number
NM_001022781.2
Uniprot Accession Number
O74505
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