Recombinant Schizosaccharomyces pombe Uncharacterized protein C594.02c (SPCC594.02c), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[SPCC594.02c]

NCBI Gene ID

2538998

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[SPCC594.02c; SPCC594.02c]

Short Name

[Uncharacterized protein C594.02c (SPCC594.02c)]

Other Product Names

[conserved fungal protein; Uncharacterized protein C594.02c; conserved fungal protein]

NCBI GI Number

19075288

NCBI Accession Number

NP_587788.1

NCBI GB Accession Number

NM_001022781.2

Uniprot Accession Number

O74505

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