Recombinant Salmonella dublin p-hydroxybenzoic acid efflux pump subunit AaeA (aaeA), partial
Product Specifications
Gene Name
[aaeA]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[aaeA; pHBA efflux pump protein A]
Short Name
[p-hydroxybenzoic acid efflux pump subunit AaeA (aaeA)]
Other Product Names
[MULTISPECIES: p-hydroxybenzoic acid efflux pump subunit AaeA; p-hydroxybenzoic acid efflux pump subunit AaeA]
NCBI GI Number
446777878
NCBI Accession Number
WP_000855134.1
NCBI GB Accession Number
WP_000855134.1
Uniprot Accession Number
B5FIU3
CAS Number
9000-83-3
Curated Selection
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