Recombinant Escherichia coli Sensor histidine kinase DcuS (dcuS), partial

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

[sensory histidine kinase in two-component regulatory system with DcuR, regulator of anaerobic fumarate respiration; Sensor histidine kinase DcuS; sensory histidine kinase in two-component regulatory system with DcuR, regulator of anaerobic fumarate respiration; Fumarate sensor]