Recombinant Saccharomyces cerevisiae Protein SUR7 (SUR7), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[SUR7]
NCBI Gene ID
854953
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[SUR7; SUR7]
Short Name
[Protein SUR7 (SUR7)]
Other Product Names
[Sur7p; Protein SUR7; Sur7p]
NCBI GI Number
6323589
NCBI Accession Number
NP_013660.1
NCBI GB Accession Number
NM_001182410.1
Uniprot Accession Number
P54003
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