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Recombinant Saccharomyces cerevisiae Protein SUR7 (SUR7), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[SUR7]

NCBI Gene ID

854953

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[SUR7; SUR7]

Short Name

[Protein SUR7 (SUR7)]

Other Product Names

[Sur7p; Protein SUR7; Sur7p]

NCBI GI Number

6323589

NCBI Accession Number

NP_013660.1

NCBI GB Accession Number

NM_001182410.1

Uniprot Accession Number

P54003

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