Recombinant Saccharomyces cerevisiae Elongation of fatty acids protein 3 (SUR4), partial
Product Specifications
Gene Name
[SUR4]
NCBI Gene ID
851087
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[ELO3; ELO3; APA1; SRE1; SUR4; VBM1]
Short Name
[Elongation of fatty acids protein 3 (SUR4)]
Other Product Names
[fatty acid elongase ELO3; Elongation of fatty acids protein 3; fatty acid elongase ELO3; 3-keto acyl-CoA synthase ELO3]
NCBI GI Number
398366027
NCBI Accession Number
NP_013476.3
NCBI GB Accession Number
NM_001182261.3
Uniprot Accession Number
P40319
CAS Number
9000-83-3
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
