Recombinant Bacillus subtilis Stage V sporulation protein AB (spoVAB), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[spoVAB]
NCBI Gene ID
938933
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[spoVAB; spoVAB]
Short Name
[Stage V sporulation protein AB (spoVAB)]
Other Product Names
[stage V sporulation protein AB; Stage V sporulation protein AB; stage V sporulation protein AB]
NCBI GI Number
16079400
NCBI Accession Number
NP_390224.1
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
P40867
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