Recombinant Saccharomyces cerevisiae Protein SVP26 (SVP26), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[SVP26]
NCBI Gene ID
856587
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[SVP26; SVP26; ERV26]
Short Name
[Protein SVP26 (SVP26)]
Other Product Names
[Svp26p; Protein SVP26; Svp26p; Sed5 compartment vesicle protein of 26 kDa]
NCBI GI Number
398364907
NCBI Accession Number
NP_012051.3
NCBI GB Accession Number
NM_001179312.3
Uniprot Accession Number
P38869
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