Recombinant Saccharomyces cerevisiae Protein SVP26 (SVP26), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[SVP26]

NCBI Gene ID

856587

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[SVP26; SVP26; ERV26]

Short Name

[Protein SVP26 (SVP26)]

Other Product Names

[Svp26p; Protein SVP26; Svp26p; Sed5 compartment vesicle protein of 26 kDa]

NCBI GI Number

398364907

NCBI Accession Number

NP_012051.3

NCBI GB Accession Number

NM_001179312.3

Uniprot Accession Number

P38869

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