Recombinant Bacillus subtilis Uncharacterized sugar transferase EpsL (epsL), partial
Product Specifications
Gene Name
[epsL]
NCBI Gene ID
936365
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[epsL; epsL; yvfC]
Short Name
[Uncharacterized sugar transferase EpsL (epsL)]
Other Product Names
[sugar transferase EpsL; Uncharacterized sugar transferase EpsL; sugar transferase EpsL]
NCBI GI Number
16080478
NCBI Accession Number
NP_391305.1
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
P71062
CAS Number
9000-83-3
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