Recombinant Chicken Hyaluronan synthase 2 (HAS2), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[HAS2]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[HAS2; CHAS2; HA synthase 2]
Short Name
[Hyaluronan synthase 2 (HAS2)]
Other Product Names
[Hyaluronan synthase 2; Hyaluronan synthase 2; Hyaluronate synthase 2; Hyaluronic acid synthase 2; CHAS2; HA synthase 2]
NCBI GI Number
7674060
NCBI Accession Number
O57424.2
Uniprot Accession Number
O57424
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