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Recombinant Chicken Hyaluronan synthase 2 (HAS2), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[HAS2]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[HAS2; CHAS2; HA synthase 2]

Short Name

[Hyaluronan synthase 2 (HAS2)]

Other Product Names

[Hyaluronan synthase 2; Hyaluronan synthase 2; Hyaluronate synthase 2; Hyaluronic acid synthase 2; CHAS2; HA synthase 2]

NCBI GI Number

7674060

NCBI Accession Number

O57424.2

Uniprot Accession Number

O57424

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