Recombinant Pig Transcobalamin-1 (TCN1)
Product Specifications
CAS Number
9000-83-3
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
Other Gene Names
[TCN1; TC-1; TC I; TCI]
Short Name
[Transcobalamin-1 (TCN1)]
Other Product Names
[Transcobalamin-1; Transcobalamin-1; Cobalophilin; Haptocorrin; Protein R; Transcobalamin I; TC I; TCI]
NCBI GI Number
657193246
NCBI Accession Number
P17630.2
Uniprot Accession Number
P17630
Available Sizes
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