Recombinant Saccharomyces cerevisiae Putative uncharacterized protein YBL100C (YBL100C)
Product Specifications
Storage Conditions
Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[YBL100C]
Short Name
[Putative uncharacterized protein YBL100C]
Other Product Names
[Putative uncharacterized protein YBL100C; Putative uncharacterized protein YBL100C]
NCBI GI Number
586457
NCBI Accession Number
P38168.1
Uniprot Accession Number
P38168
CAS Number
9000-83-3
Available Sizes
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