Recombinant Saccharomyces cerevisiae Putative uncharacterized protein YBL100C (YBL100C)

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Other Gene Names

[YBL100C]

Short Name

[Putative uncharacterized protein YBL100C]

Other Product Names

[Putative uncharacterized protein YBL100C; Putative uncharacterized protein YBL100C]

NCBI GI Number

586457

NCBI Accession Number

P38168.1

Uniprot Accession Number

P38168

Available Sizes

Curated Selection

Explore Other Products

Discover premium biology products from our extensive collection of 20M+ items

A15870-100UL 100 µL

CAMK2N1 Antibody, Biotin conjugated

Ask

View Details

MBS1362983-01 0.02 mg (E-Coli)

Recombinant Vibrio fischeri UDP-N-acetylenolpyruvoylglucosamine reductase (murB)

Ask

View Details

MBS1362983-02 0.02 mg (Yeast)

Recombinant Vibrio fischeri UDP-N-acetylenolpyruvoylglucosamine reductase (murB)

Ask

View Details

MBS1362983-03 0.1 mg (E-Coli)

Recombinant Vibrio fischeri UDP-N-acetylenolpyruvoylglucosamine reductase (murB)

Ask

View Details

MBS1362983-04 0.1 mg (Yeast)

Recombinant Vibrio fischeri UDP-N-acetylenolpyruvoylglucosamine reductase (murB)

Ask

View Details

MBS1362983-05 0.02 mg (Baculovirus)

Recombinant Vibrio fischeri UDP-N-acetylenolpyruvoylglucosamine reductase (murB)

Ask

View Details