Recombinant Saccharomyces cerevisiae High osmolarity signaling protein SHO1 (SHO1)
Product Specifications
Gene Name
[SHO1]
Storage Conditions
Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[SHO1; SSU81]
Short Name
[High osmolarity signaling protein SHO1 (SHO1)]
Other Product Names
[High osmolarity signaling protein SHO1; High osmolarity signaling protein SHO1; Osmosensor SHO1; Suppressor of SUA8-1 mutation; Synthetic high osmolarity-sensitive protein 1]
NCBI GI Number
338819449
NCBI Accession Number
E7KMS3.1
Uniprot Accession Number
E7KMS3
CAS Number
9000-83-3
Available Sizes
Curated Selection
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