Recombinant Myxococcus xanthus Type 4 prepilin-like proteins leader peptide-processing enzyme (pilD)
Product Specifications
Gene Name
[pilD]
Storage Conditions
Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[pilD]
Short Name
[Type 4 prepilin-like proteins leader peptide-processing enzyme (pilD)]
Other Product Names
[type 4 prepilin-like proteins leader peptide-processing enzyme; Type 4 prepilin-like proteins leader peptide-processing enzyme; Leader peptidase (EC:3.4.23.43)Alternative name(s):Prepilin peptidase]
NCBI GI Number
499874996
NCBI Accession Number
WP_011555730.1
NCBI GB Accession Number
WP_011555730.1
Uniprot Accession Number
O30387
CAS Number
9000-83-3
Available Sizes
Curated Selection
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