Recombinant Oryza sativa subsp. japonica 3-hydroxyacyl-CoA dehydratase PASTICCINO 2B (PAS2B)
Product Specifications
CAS Number
9000-83-3
Gene Name
[PAS2B]
Storage Conditions
Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[PAS2B; HACD; PAS2B]
Short Name
[3-hydroxyacyl-CoA dehydratase PASTICCINO 2B (PAS2B)]
Other Product Names
[Very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2B; Very-long-chain (3R)-3-hydroxyacyl-CoA dehydratase PASTICCINO 2B; 3-hydroxyacyl-CoA dehydratase PASTICCINO 2B; HACD; PAS2B; Protein tyrosine phosphatase-like protein]
NCBI GI Number
75113329
NCBI Accession Number
Q5ZEJ0.1
Uniprot Accession Number
Q5ZEJ0
Available Sizes
Frequently Asked Questions
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