Recombinant Lactobacillus helveticus Large-conductance mechanosensitive channel (mscL)
Product Specifications
Gene Name
[mscL]
Storage Conditions
Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[mscL]
Short Name
[Large-conductance mechanosensitive channel (mscL)]
Other Product Names
[large-conductance mechanosensitive channel; Large-conductance mechanosensitive channel]
NCBI GI Number
501167457
NCBI Accession Number
WP_012211456.1
NCBI GB Accession Number
WP_012211456.1
Uniprot Accession Number
A8YTR2
CAS Number
9000-83-3
Available Sizes
Curated Selection
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