Recombinant Staphylococcus aureus Sensor histidine kinase graS (graS)

Product Specifications

CAS Number

9000-83-3

Gene Name

[graS]

Storage Conditions

Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Other Gene Names

[graS]

Short Name

[Sensor histidine kinase graS (graS)]

Other Product Names

[sensor histidine kinase; Sensor histidine kinase GraS; Glycopeptide resistance-associated protein S]

NCBI GI Number

446983996

NCBI Accession Number

WP_001061252.1

NCBI GB Accession Number

WP_001061252.1

Uniprot Accession Number

A6QEW9

Available Sizes

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