Sall4 (Sal-like Protein 4, Zinc Finger Protein SALL4, Sall4) (HRP)
Product Specifications
Gene Name
[Sall4]
NCBI Gene ID
99377
Reactivity
Human
Storage Conditions
Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20 degree C. Aliquots are stable at -20 degree C for 12 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Note: Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates.
Specificity
Recognizes human Sall4. Species Crossreactivity: human
Other Gene Names
[Sall4; Sall4; Tex20; C78083; C78563; AA407717; AL022809; AW536104; 5730441M18Rik; C330011P20Rik]
Short Name
[Sall4]
Other Product Names
[sal-like protein 4 isoform a; Sal-like protein 4; sal-like protein 4; sal-like 4 (Drosophila); Zinc finger protein SALL4]
NCBI GI Number
117553631
NCBI Accession Number
NP_780512.2
NCBI GB Accession Number
NM_175303.4
Uniprot Accession Number
Q8BX22
Available Sizes
Curated Selection
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