PPAT (Amidophosphoribosyltransferase, ATase, EC 2.4.2.14, Glutamine Phosphoribosylpyrophosphate Amidotransferase, GPAT) (AP)

Store product at 4 degree C. DO NOT FREEZE! Stable at 4 degree C for 12 months after receipt as an undiluted liquid. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. For maximum recovery of product, centrifuge the original vial prior to removing the cap.

[amidophosphoribosyltransferase proprotein; Amidophosphoribosyltransferase; amidophosphoribosyltransferase; glutamine PRPP amidotransferase; glutamine phosphoribosylpyrophosphate amidotransferase; glutamine phosphoribosylpyrophosphatate amidotransferase; phosphoribosyl pyrophosphate amidotransferase; Glutamine phosphoribosylpyrophosphate amidotransferase; GPAT]