HSPA5 (Heat Shock 70kD Protein 5 (Glucose-Regulated Protein, 78kD), BIP, FLJ26106, GRP78, MIF2) (PE)

Store product at 4 degree C in the dark. DO NOT FREEZE! Stable at 4 degree C for 12 months after receipt as an undiluted liquid. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Caution: PE conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial prior to removing the cap.