FAAH (Fatty Acid Amide Hydrolase, FAAH-1, MGC102823, MGC138146) (PE)
Product Specifications
Gene Name
[FAAH]
NCBI Gene ID
2166
Storage Conditions
Store product at 4 degree C in the dark. DO NOT FREEZE! Stable at 4 degree C for 12 months after receipt as an undiluted liquid. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Caution: PE conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Specificity
Recognizes FAAH.
Other Gene Names
[FAAH; FAAH; PSAB; FAAH-1; FAAH1]
Short Name
[FAAH]
Other Product Names
[fatty-acid amide hydrolase 1; Fatty-acid amide hydrolase 1; fatty-acid amide hydrolase 1; anandamide amidohydrolase 1; oleamide hydrolase 1; fatty acid amide hydrolase; Anandamide amidohydrolase 1; Oleamide hydrolase 1]
NCBI GI Number
166795287
NCBI Accession Number
NP_001432
NCBI GB Accession Number
NM_001441
Uniprot Accession Number
O00519
Available Sizes
Curated Selection
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