PURA (Purine-Rich Element Binding Protein A, PUR-ALPHA, PUR1, PURALPHA) (HRP)
Product Specifications
Gene Name
[PURA]
NCBI Gene ID
5813
Storage Conditions
Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20 degree C. Aliquots are stable at -20 degree C for 12 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Note: Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Specificity
Recognizes PURA.
Other Gene Names
[PURA; PURA; PUR1; MRD31; PURALPHA; PUR-ALPHA; PUR1]
Short Name
[PURA]
Other Product Names
[transcriptional activator protein Pur-alpha; Transcriptional activator protein Pur-alpha; transcriptional activator protein Pur-alpha; purine-rich single-stranded DNA-binding protein alpha; purine-rich element binding protein A; Purine-rich single-stranded DNA-binding protein alpha]
NCBI GI Number
5032007
NCBI Accession Number
NP_005850
NCBI GB Accession Number
NM_005859
Uniprot Accession Number
Q00577
Available Sizes
Curated Selection
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